Food & Beverage Industry

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In this course, you will learn how to navigate all sectors of the food and beverage industry, from handling reservation requests, to taking food and drink orders, and much more. You will expand your culinary vocabulary and improve your understanding of common dietary requirements so you can better serve your customers. Learners will be able to:

  • Understand how to handle a variety of customer questions, complaints, and requests.

  • Read restaurant reviews from real customers and culinary tips from top chefs.

  • Apply your knowledge nutrition to deepen your understanding of healthy habits.

Workplace Skills, Customer Service, BeginnerGuest UserCareer Aligned